Food safety talks between U.S. and Mexico focus on building partnership

This past week, the U.S. Food and Drug Administration and its regulatory counterparts in Mexico — the Federal Commission for the Protection from Sanitary Risks (COFEPRIS) and the National Service of Agro-Alimentary Health, Safety and Quality (SENASICA) — held the second annual Food Safety Partnership (FSP) Meeting as part of ongoing efforts to help ensure the safety of food imported from Mexico and to advance protections for consumers in both countries.

“We are building on the longstanding partnership for the … Read the rest